Ray Lampe's Big Green Egg Cookbook

Product Information

This cookbook brings the renowned expertise of Ray "Dr. BBQ" Lampe directly to your Big Green Egg, offering over 80 recipes designed to maximize the versatility of your ceramic cooker. It's an indispensable guide for anyone looking to master grilling, smoking, baking, and roasting on their EGG, covering everything from Crispy Lobster Quesadillas to a full Porchetta Style Pork Roast. Dr. BBQ shares his proven techniques, making it easy to explore a world of flavor with precise temperature control.

Features

• Over 80 original recipes tailored for the Big Green Egg.
• Covers four core cooking techniques: grilling, smoking, baking, and roasting.
• Includes diverse dishes from appetizers and main courses to sides and desserts.
• Expert guidance from Ray "Dr. BBQ" Lampe, a Big Green Egg Ambassador.

Specs

• Format: Hardcover.
• Pages: 192.
• Dimensions: 8.5 x 0.7 x 10.9 inches (21.6 x 1.8 x 27.7 cm).
• Weight: 1.8 lbs (0.82 kg).