Big Green Egg
Temperature Gauge, 3 inch Dial in Kitty Hawk, NC 27949
MSRP
Product Information
This high quality, stainless steel temperature gauge - with a large, easy-to-read 3 inch dial - precisely monitors the temperatures inside the dome of an EGG, allowing you to achieve and maintain precise cooking temperatures Oversized 3 in (8 cm) Dial Stainless Steel External Temperature Gauge - 117250
- 750F deg / 400C deg
- Works with XXLarge, XLarge, Large, Medium, Small and MiniMax EGGs
- Heavy duty construction, hermetically sealed
- Designed and manufactured in the USA
Installation:
- Carefully insert stem from the outside through small hole in dome of the EGG; the silicone washer should remain on the outside of the EGG.
- Carefully reach inside the dome, and slide retaining clip onto the stem. Squeeze the clip so that it slides easily.
- Slide clip up the stem until the silicone washer -x001F-ts snugly against the exterior of the dome. For accurate reading, thermometer must be installed past the groove on the lower portion of stem as shown below.
This thermometer is calibrated and adjusted at the factory. If you are in high altitudes or wish to check the calibration:
- Bring a clean container of water to a boil.
- Carefully place the end of the thermometer probe into boiling water past the groove on the lower portion of stem. Leave immersed for at least one minute taking care not to let the probe rest on or make contact with the container.
- Boiling point will read 212 deg F/100 deg C at sea level. Boiling point decreases approx 2 deg with each 1000' of altitude. If the thermometer does not read 212 deg F/100 deg C at sea level, calibration can be reset by carefully holding the thermometer head and turning the hex nut with a wrench to move dial in one direction or the other.
- CAUTION - Do not adjust hot thermometer with bare hands!
- CAUTION - Do not hold thermometer with bare hands while placing in boiling water as burns can result!
- CAUTION - Thermometer tip is sharp, do not leave unattended or place within reach of children.
Select a Store
Selected Store
13 locations / In stock at 13
In stock at 12 other locations
Westlake Ace Hardware (dba Outer Banks Ace Hdw)
4132 North Croatan Hwy
Kitty Hawk, NC 27949
Ace Peninsula Hardware
2098 Nickerson Blvd
Hampton, VA 23663
Peninsula Ace Hardware
12490 Warwick Blvd
Newport News, VA 23606
Taylor's Do it Center
100 Lark Drive
Moyock, NC 27958
Taylor's Do it Center
330 S Battlefield Blvd
Chesapeake, VA 23322
Taylor's Do it Center
1609 Laskin Road
Virginia Beach, VA 23451
Taylor's Do it Center
5258 B Fairfield Shopping Center
Virginia Beach, VA 23464
Taylor's Do it Center
1123 Independence Blvd
Virginia Beach, VA 23455
Taylor's Do it Center
2865 Lynnhaven Dr
Virginia Beach, VA 23451
Lakewood Ace Hardware
3531-33 Tidewater Drive
Norfolk, VA 23509
Taylor's Do it Center
3400 Colley Ave
Norfolk, VA 23508
Taylor's Do it Center
3235 Bridge Road
Suffolk, VA 23435
Taylor's Do it Center
475 Wythe Creek Rd
Poquoson, VA 23662
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Product Information
This high quality, stainless steel temperature gauge - with a large, easy-to-read 3 inch dial - precisely monitors the temperatures inside the dome of an EGG, allowing you to achieve and maintain precise cooking temperatures Oversized 3 in (8 cm) Dial Stainless Steel External Temperature Gauge - 117250
- 750F deg / 400C deg
- Works with XXLarge, XLarge, Large, Medium, Small and MiniMax EGGs
- Heavy duty construction, hermetically sealed
- Designed and manufactured in the USA
Installation:
- Carefully insert stem from the outside through small hole in dome of the EGG; the silicone washer should remain on the outside of the EGG.
- Carefully reach inside the dome, and slide retaining clip onto the stem. Squeeze the clip so that it slides easily.
- Slide clip up the stem until the silicone washer -x001F-ts snugly against the exterior of the dome. For accurate reading, thermometer must be installed past the groove on the lower portion of stem as shown below.
This thermometer is calibrated and adjusted at the factory. If you are in high altitudes or wish to check the calibration:
- Bring a clean container of water to a boil.
- Carefully place the end of the thermometer probe into boiling water past the groove on the lower portion of stem. Leave immersed for at least one minute taking care not to let the probe rest on or make contact with the container.
- Boiling point will read 212 deg F/100 deg C at sea level. Boiling point decreases approx 2 deg with each 1000' of altitude. If the thermometer does not read 212 deg F/100 deg C at sea level, calibration can be reset by carefully holding the thermometer head and turning the hex nut with a wrench to move dial in one direction or the other.
- CAUTION - Do not adjust hot thermometer with bare hands!
- CAUTION - Do not hold thermometer with bare hands while placing in boiling water as burns can result!
- CAUTION - Thermometer tip is sharp, do not leave unattended or place within reach of children.
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