Big Green Egg
Temperature Gauge, 2 inch Dial in Rogers, MN
MSRP
Product Information
This high quality, stainless steel temperature gauge - with an easy-to-read dial - precisely monitors the temperatures inside the dome of an EGG, allowing you to achieve and maintain precise cooking temperatures 2 in Dial Stainless Steel External Temperature Gauge - 117236
- 750F deg / 400C deg
- Works with XXLarge, XLarge, Large, Medium, Small and MiniMax EGGs
- Heavy duty construction, hermetically sealed
- Designed and manufactured in the USA
Installation:
- Carefully insert stem from the outside through small hole in dome of the EGG; the silicone washer should remain on the outside of the EGG.
- Carefully reach inside the dome, and slide retaining clip onto the stem. Squeeze the clip so that it slides easily.
- Slide clip up the stem until the silicone washer -x001F-ts snugly against the exterior of the dome. For accurate reading, thermometer must be installed past the groove on the lower portion of stem as shown below.
This thermometer is calibrated and adjusted at the factory. If you are in high altitudes or wish to check the calibration:
- Bring a clean container of water to a boil.
- Carefully place the end of the thermometer probe into boiling water past the groove on the lower portion of stem. Leave immersed for at least one minute taking care not to let the probe rest on or make contact with the container.
- Boiling point will read 212 deg F/100 deg C at sea level. Boiling point decreases approx 2 deg with each 1000' of altitude. If the thermometer does not read 212 deg F/100 deg C at sea level, calibration can be reset by carefully holding the thermometer head and turning the hex nut with a wrench to move dial in one direction or the other.
- CAUTION - Do not adjust hot thermometer with bare hands!
- CAUTION - Do not hold thermometer with bare hands while placing in boiling water as burns can result!
- CAUTION - Thermometer tip is sharp, do not leave unattended or place within reach of children.
Select a Store
Selected Store
14 locations / In stock at 14
In stock at 13 other locations
Rogers Ace
21351 John Milless Dr
Rogers, MN 55374
Grady's Ace Hardware
12325 Champlin Dr
Champlin, MN 55316
Shorewood Ace
23540 Highway 7
Shorewood, MN 55331
Carlson Ace Hardware
16281 Main Ave SE
Prior Lake, MN 55372
Burggraf's Ace Hardware
6990 80th St S
Cottage Grove, MN 55016
Niemann Ace Hardware
20851 Holyoke Avenue West
Lakeville, MN 55044
Scheels - St Cloud
30 Waite Ave N
St Cloud, MN 56301
Pellicci Ace Hardware
3560 213th St. W
Farmington, MN 55024
Balsam Lake Hardware & Rental
907 Frontage Rd
Balsam Lake, WI 54810
Waltz Ace Hardware
137 E Main Street
Ellsworth, WI 54011
Red Wing Ace Hardware
1264 W. Main St.
Red Wing, MN 55066
Beisswenger's
1823 Old Hwy 8 NW
New Brighton, MN 55112
Northfield Ace Hardware
670 Water Street S
Northfield, MN 55057
Owatonna Ace Hardware
122 W Vine St
Owatonna, MN 55060
Product Information
This high quality, stainless steel temperature gauge - with an easy-to-read dial - precisely monitors the temperatures inside the dome of an EGG, allowing you to achieve and maintain precise cooking temperatures 2 in Dial Stainless Steel External Temperature Gauge - 117236
- 750F deg / 400C deg
- Works with XXLarge, XLarge, Large, Medium, Small and MiniMax EGGs
- Heavy duty construction, hermetically sealed
- Designed and manufactured in the USA
Installation:
- Carefully insert stem from the outside through small hole in dome of the EGG; the silicone washer should remain on the outside of the EGG.
- Carefully reach inside the dome, and slide retaining clip onto the stem. Squeeze the clip so that it slides easily.
- Slide clip up the stem until the silicone washer -x001F-ts snugly against the exterior of the dome. For accurate reading, thermometer must be installed past the groove on the lower portion of stem as shown below.
This thermometer is calibrated and adjusted at the factory. If you are in high altitudes or wish to check the calibration:
- Bring a clean container of water to a boil.
- Carefully place the end of the thermometer probe into boiling water past the groove on the lower portion of stem. Leave immersed for at least one minute taking care not to let the probe rest on or make contact with the container.
- Boiling point will read 212 deg F/100 deg C at sea level. Boiling point decreases approx 2 deg with each 1000' of altitude. If the thermometer does not read 212 deg F/100 deg C at sea level, calibration can be reset by carefully holding the thermometer head and turning the hex nut with a wrench to move dial in one direction or the other.
- CAUTION - Do not adjust hot thermometer with bare hands!
- CAUTION - Do not hold thermometer with bare hands while placing in boiling water as burns can result!
- CAUTION - Thermometer tip is sharp, do not leave unattended or place within reach of children.
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