Big Green Egg
Smoking Chips, Oak
MSRP
Product Information
Oak wood is assertive but pleasant with a smooth mellow smoke, and is great for all types of meats, especially beef. Oak smoking wood is perfect for briskets. Smoking wood chips and chunks add a variety of delicious flavors to foods cooked over the coals. Each type of wood will impart a different flavor to meats or other foods, resulting in an endless variety of new flavor combinations.
- Chips are ideal for quick bursts of smoke, while chunks are larger pieces of hardwood better suited for creating more smoke over a longer period of time.
- Just like our Lump Charcoal, our Wood Chips and Chunks are sourced from only 100% natural wood, with no additives, fillers or chemicals of any kind.
- Have fun trying all the wood flavors - discovering which add a stronger flavor and work well with hearty cuts, and which are best paired with milder flavored meats, fish or vegetables.
Select a Store
Selected Store
14 locations / In stock at 14
In stock at 13 other locations
Cambria Ace Hardware
1765 Goucher St
Johnstown, PA 15905
Ace Hardware of State College
150 Rolling Ridge Dr
State College, PA 16801
SDC Building Center
1123 S Edgewood Ave
Somerset, PA 15501
Ace Hardware DuBois
640 DuBois St
DuBois, PA 15081
Brockway Ace Hardware
461 Main Street
Brockway, PA 15824
Brookville Ace Fix-It Hardware
2 E Main Street
Brookville, PA 15825
Williams Ace Hardware
200 Mt. Pleasant Rd.
West Newton, PA 15089
Burke's Ace Home Center
1077 Million Dollar Hwy
St. Marys, PA 15857
Ridgway Ace Fix-It Hardware
14 Main Street
Ridgway, PA 15853
Houchens Ace Hardware
666 Alleghney River Blvd
Oakmont, PA 15139
Ace Of Chambersburg
3745 Lincoln Way
Chambersburg, PA 17202
Ace of Boonsboro
6720 Old National Pike
Boonsboro, MD 21713
Schmuck Lumber Ace Hardware
615 York St
Gettysburg, PA 17325
Solenberger's Home & Hardware
832 Berryville Ave
Winchester, VA 22601
Product Information
Oak wood is assertive but pleasant with a smooth mellow smoke, and is great for all types of meats, especially beef. Oak smoking wood is perfect for briskets. Smoking wood chips and chunks add a variety of delicious flavors to foods cooked over the coals. Each type of wood will impart a different flavor to meats or other foods, resulting in an endless variety of new flavor combinations.
- Chips are ideal for quick bursts of smoke, while chunks are larger pieces of hardwood better suited for creating more smoke over a longer period of time.
- Just like our Lump Charcoal, our Wood Chips and Chunks are sourced from only 100% natural wood, with no additives, fillers or chemicals of any kind.
- Have fun trying all the wood flavors - discovering which add a stronger flavor and work well with hearty cuts, and which are best paired with milder flavored meats, fish or vegetables.