Big Green Egg
Smoking Chips, Oak in Indianapolis, IN
MSRP
Product Information
Oak wood is assertive but pleasant with a smooth mellow smoke, and is great for all types of meats, especially beef. Oak smoking wood is perfect for briskets. Smoking wood chips and chunks add a variety of delicious flavors to foods cooked over the coals. Each type of wood will impart a different flavor to meats or other foods, resulting in an endless variety of new flavor combinations.
- Chips are ideal for quick bursts of smoke, while chunks are larger pieces of hardwood better suited for creating more smoke over a longer period of time.
- Just like our Lump Charcoal, our Wood Chips and Chunks are sourced from only 100% natural wood, with no additives, fillers or chemicals of any kind.
- Have fun trying all the wood flavors - discovering which add a stronger flavor and work well with hearty cuts, and which are best paired with milder flavored meats, fish or vegetables.
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13 locations / In stock at 13
In stock at 12 other locations
County Line Ace
8904 S Meridian St
Indianapolis, IN 46217
Greenwood Ace
2101 Independence Drive
Greenwood, IN 46143
Walker Ace
4083 South Arbor Lane
New Palestine, IN 46163
Great Lakes Ace
1240 N State St
Greenfield, IN 46140
Martinsville Ace Hardware
(1 Review)
2064 Burton Lane
Martinsville, IN 46151
Stevenson's Ace Hardware
1812 US 231 S
Crawfordsville, IN 47933
Ben Franklin Ace Hardware
1206 West Main Street
Mitchell, IN 47446
Ace Hardware of Salem
1312 W Mulberry St
Salem, IN 47167
Benge's Ace Hardware
6925 E Southport Rd
Indianapolis, IN 46237
Great Lakes Ace Hardware
25 Boone Village
Zionsville, IN 46077
Benge's Ace Hardware
2425 Harleston St
Carmel, IN 46032
Benge's Ace Hardware
2806 Nichol Ave
Anderson, IN 46011
Powell Ace Home Center
2492 W US Hwy 136
Covington, IN 47932
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Product Information
Oak wood is assertive but pleasant with a smooth mellow smoke, and is great for all types of meats, especially beef. Oak smoking wood is perfect for briskets. Smoking wood chips and chunks add a variety of delicious flavors to foods cooked over the coals. Each type of wood will impart a different flavor to meats or other foods, resulting in an endless variety of new flavor combinations.
- Chips are ideal for quick bursts of smoke, while chunks are larger pieces of hardwood better suited for creating more smoke over a longer period of time.
- Just like our Lump Charcoal, our Wood Chips and Chunks are sourced from only 100% natural wood, with no additives, fillers or chemicals of any kind.
- Have fun trying all the wood flavors - discovering which add a stronger flavor and work well with hearty cuts, and which are best paired with milder flavored meats, fish or vegetables.
