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Big Green Egg

Smoking Chips, Oak in Bolivar, MO 65613

$11.99 USD
MSRP
Big Green Egg - Smoking Chips, Oak in Bolivar Mo 65613

Product Information

Oak wood is assertive but pleasant with a smooth mellow smoke, and is great for all types of meats, especially beef. Oak smoking wood is perfect for briskets. Smoking wood chips and chunks add a variety of delicious flavors to foods cooked over the coals. Each type of wood will impart a different flavor to meats or other foods, resulting in an endless variety of new flavor combinations.

  • Chips are ideal for quick bursts of smoke, while chunks are larger pieces of hardwood better suited for creating more smoke over a longer period of time.
  • Just like our Lump Charcoal, our Wood Chips and Chunks are sourced from only 100% natural wood, with no additives, fillers or chemicals of any kind.
  • Have fun trying all the wood flavors - discovering which add a stronger flavor and work well with hearty cuts, and which are best paired with milder flavored meats, fish or vegetables.

This item is in stock locally
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6 locations / In stock at 6

In stock at 5 other locations

In Stock

as of 1 day ago

Westlake Hardware 100 Bolivar

2300 South Springfield
Bolivar, MO 65613

1.3 mi

Pickup Available Now

In Stock

Pits N Grills

1920 E Sunshine St
Springfield, MO 65804

31.1 mi
Closed Open today at 10am

Pickup Available Now

Pits N Grills

In Stock

as of 6 hours ago

The Grill Guys

932 US 60
Republic, MO 65738

34.0 mi
Closed Open today at 10am

Pickup Available Now

The Grill Guys

In Stock

as of 14 hours ago

Outdoor Home

(3 Reviews)

882 W Tracker Rd
Nixa, MO 65714

38.4 mi
Closed Open today at 9am

Pickup Available Now

Outdoor Home

In Stock

as of 1 day ago

Henkle's Ace Hardware

2934 McClelland Blvd
Joplin, MO 64804

72.7 mi

Pickup Available Now

In Stock

as of 1 day ago

Westlake Hardware 32

2350 S Campbell
Springfield, MO 65807

31.3 mi

Product Information

Oak wood is assertive but pleasant with a smooth mellow smoke, and is great for all types of meats, especially beef. Oak smoking wood is perfect for briskets. Smoking wood chips and chunks add a variety of delicious flavors to foods cooked over the coals. Each type of wood will impart a different flavor to meats or other foods, resulting in an endless variety of new flavor combinations.

  • Chips are ideal for quick bursts of smoke, while chunks are larger pieces of hardwood better suited for creating more smoke over a longer period of time.
  • Just like our Lump Charcoal, our Wood Chips and Chunks are sourced from only 100% natural wood, with no additives, fillers or chemicals of any kind.
  • Have fun trying all the wood flavors - discovering which add a stronger flavor and work well with hearty cuts, and which are best paired with milder flavored meats, fish or vegetables.

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